Special Christmas recipes : Moroccan Spicy Chicken

Christmas had had its day . Surely you all have started making pastries and think about cooking anything for Christmas day . If you are confused and want to try the new menu , let's try the original recipe Morocco , Africa . Recipes are reported from this boldsky.com , baked with olive oil and spicy taste that makes you regret not trying .

Servings : For 4 people

• Time to prepare : 30 minutes
• Cooking time : 40 minutes
• ingredients :
• 2 boneless chicken breasts
• 10 grains of black pepper
• Cinnamon 1 egg
• 1 red onions
• 1 medium-size piece of ginger
• 5 cloves of garlic
• A few leaves of celery
• 1 teaspoon lemon juice
• 1/2 teaspoon black pepper powder
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt ( according to taste )
• 1 tablespoon olive oil
• Olive leaf for garnish

How to cook :

1.     Wash and clean the chicken breasts , then set aside .
2.     Puree grains of black pepper , cinnamon , onion , garlic , celery , lemon juice . Puree until well blended .
3.     Add chili powder , salt , cumin , and black pepper powder . Puree and mix until evenly distributed .
4.     Cut the chicken breasts horizontally and coat with spices that have been mashed . Let stand for 30 minutes .
5.     Preheat the grill and spread with olive oil . Place the chicken breasts on it .
6.     Bake for 15-20 minutes until the chicken turns a brownish color .
7.     Turn over chicken breasts , bake for 15-20 minutes until the same color with the opposite side .
8.     Prepare a serving dish , place the chicken breasts on a serving plate . Garnish with an olive leaf .

Easy right ? Good luck with the chicken that will shake your tongue is yes .